Vegetable Seeds

Ready to harvest October onwards if sown early and will carry on to Christmas.  Good size buttons on full stalks and a good head for use as greens. 

30 seeds

Once a novelty but now increasing in popularity, red sprouts that deepen in colour as the weather gets colder. Produces medium sized buttons with an unusual nutty flavour. 

100 seeds

The firm heads remain in good condition for a long time, producing plenty of side shoots once the central head is cut. Can be planted in succession for an ongoing harvest from later summer to autumn.

30 seeds

Vigorous grower with 16cm long cylindrical blunt ended roots of deep red/orange for mid season use. 

Carrots are often thought of as the ultimate health food. You were probably told to “eat your carrots” by your parents.

500 seeds

A medium to late cropping variety of outstanding quality. good strong foliage for easy lifting of uniform roots that show good resistance to splitting.

350 seeds

Bright green stalks, very crisp and excellent flavour. Ready from late September to December. 

200 seeds

Forms compact conical heads of crisp leaf. Culture as for Bianca di Milano. Normally used as autumn/winter crop, sown June/July.

250 seeds

A very hardy salad vegetable. Sow in rows 7 x 15cm or broadcast in July or August for a mild tasting winter salad leaf. Very nutritious – far higher in vitamin C than Lettuce. Will grow anywhere even under trees. 

250 seeds